Small distillery from experienced distillers who use local grains, a focus on traditional techniques, and their knowledge of the science of fermentation to craft Kentucky whiskey.

Distillery's Whiskies

58% ABV
not chill filtered
cask strength
This single barrel spirit is made from locally-sourced grains from a mash bill of 56% rye, 33% corn, and 11% malted barley. It is distilled in copper pots, put into the barrel at 100 proof, and bottled from the barrel.

Most Earned Badges

American Drinking Age (1)
Drinking Age (1)
Address to a Haggis 2018
Address to a Haggis 2017
Address to a Haggis 2019

Most Checked-in Dram