Ben Ramsey
The alcohol is strong on the nose but not on the tongue. Surprisingly rich and smooth for the alcohol content. Nice oak barrel flavor.
Derick Rethans
Fruity and fragrant, with a few peppery spices and herbals.
Ben Ramsey
Wow. The wood from the beer barrels in which this bourbon was finished really gives this a unique flavor. There is a slight funk from the sour Embrace the Funk ale, and the blackberry is nicely subtle.
Jo Henrik Endrerud
James Titcumb
Nose leather, faint molasses, vanilla. Rich fruit, sweet and dark treacle, a little marzipan. A little oaky finish.
Derick Rethans
Quite smooth, but not very characteristic.
James Titcumb
Derick Rethans
Peaty, but smooth and a little peppery. Short finish.
Derick Rethans
A little appley.
Derick Rethans
Sweet and smooth with little peaty hints.
Derick Rethans
Creamy, light and a little lemony. A little herbal and chili in the finish.
Derick Rethans
Oily and peppery on the palate. With hints of lemon. Finish is chewy and long with some tropical fruits. A little smoke too. #whiskyofthemonth
Derick Rethans
Creamy and soft. A little hints of citrus.
Derick Rethans
Fruity with yea. A little hint of sourness.
James Titcumb
Nose sweet, almost molasses like rum. Sweet and not strong at all, quite creamy.
Derick Rethans
Lovely sweet rum, with lots of spiciness. Dark warm sugar. For International Rum Day!
Ben Ramsey
Not much smoke or peat flavor, despite the label description.
Ben Ramsey
Full-bodied and rich.
Derick Rethans
Creamy and light. Lemon and vanilla. Finish is long and grassy and quite creamy again.
James Titcumb
Sweet fruit cake, icing, maple syrup
James Titcumb
Butter slightly oily
James Titcumb
Various apple pie flavours, wow
James Titcumb
Liquorice, but light and slightly sweeter
James Titcumb
Beautiful caramel and vanilla
Sandy Smith
Very smooth with a nice long burn
Earned the Youngling badge
James Titcumb
Sweet, spicy, typical of spiced rum.
James Titcumb
It's really not as bad as I remember. Quite smooth, strong molasses, nice coffee bitterness
James Titcumb
Slightly syrupy pears
James Titcumb
Nicely subtle peat here, not too intense which brings some nice pepper flavour through
Ben Ramsey
Right out of the gate, this bourbon is hot and spicy, due to its higher than typical alcohol content. The tip of the tongue is greeted with strong cinnamon notes. Subsequent sips reveal mellow oak flavors towards the back of the tongue. Definitely more complex than standard Bulleit Bourbon.
Derick Rethans
Hints of vanilla and apple, sweet and smooth. A little ginger too.
Derick Rethans
Sweet and lemony.
Derick Rethans
Little orange flavours.
Ben Ramsey
Warm. A little spicy. Has a nice bite from the alcohol.
Derick Rethans
Caramel.
Earned the Pirate's Tipple badge (Level 5)
Derick Rethans
Liquorice root, mint, and vanilla. Hints of citrus and a little creamy. A little ginger spice on the medium long finish.
Derick Rethans
Light. Oily and a little buttery. Liquorice and pepper. Medium finish that's a little oaky, orange peel, and grapefruit. #empty
Derick Rethans
Derick Rethans
Lovely soft smooth whisky with hints of sherry.
Willem-Jan Zijderveld
- Earned the Youngling badge
Ben Ramsey
A little medicinal. Quite astringent on the nose.
I forgot to mention that my bottle is 145 out of 1864. Somehow, I managed to find this in my liquor store, and it was supposedly sold out in 2014. Maybe someone's been sitting on it for that long.
Ben Ramsey
Jun 17th, 2018 @ 05:34
Derick Rethans
Fruits! A little earthy and zesty. Finish syrup and long, with hints of pepper.
Derick Rethans
Fairly sweet, can sort of taste the peppercorn and a small hint of cloves.
James Titcumb
Ashy, biscuit, almonds
James Titcumb
Broad, very likable range of flavours here. Molasses, salty rope, but still touch of sweetness. Fruity finish. Better than my last Strathmill 24 :)
Dang, forgot to attach my photo
James Titcumb
Jun 2nd, 2018 @ 23:30
James Titcumb
A little rummy (bitter chocolate maybe?) Citrus and chocolate orange.
James Titcumb
Straw, sweet on nose. Quite salty, a little sweet, and a little thick & oily, makes it really smooth and an interesting mix of flavour!
Ben Ramsey
Great woody, barrel flavor.
I would have rated this higher, but I must have submitted before I rated it.
Ben Ramsey
Jun 2nd, 2018 @ 05:04
I really should allow the editing of check-ins... I'll add a feature request.
Derick Rethans
Jun 2nd, 2018 @ 05:09
Derick Rethans
Molasses sweet, woody, and a little spicy on the finish.
Derick Rethans
Smooth smd sweet. Little vanilla and molasses. Shortish finish.
James Titcumb
Sweet and bitter. Molasses, dark chocolate. Makes a change to all the sherry casks I've been having! :)
Derick Rethans
Sherry on the palate. Quite oaky on the finish.
Derick Rethans
Lovely smooth whiskey. Probably one of the better Irish ones. A little honey perhaps and slight hints of white pepper in the medium finish.
Derick Rethans
Fruit, honey, and quite creamy on the palate. Finish is oily and long with white pepper and syrupy sweet. #whiskyofthemonth
Earned the Drinking Age badge (Level 4)
Derick Rethans
Sweet, ginger, and a little vanilla. Definitive hints of apple.
Derick Rethans
Not too sweet, and a little spicy. Honey, and cloves.
This edition came with a book of poetry...
Ben Ramsey
Smooth. Subtle woody, toasted notes, like I’m sipping whiskey in the wood shop. The wood of the barrel this aged in is lovely. Maybe the best rye whiskey I’ve ever had. Lots of complex flavors.
I accidentally checked in to this without changing the rating, so it was a 2.5. Then, I couldn’t edit my check-in, so I deleted it and checked in again. Now, my check-in rating is 5.0, but the average is 3.8. 😕
Ben Ramsey
May 7th, 2018 @ 04:04
So you found a bug (deleting check in doesn't remove whisky rating stats) and have a feature request (edit check in). I'll add them to my issue tracker!
Derick Rethans
May 7th, 2018 @ 09:10
Derick Rethans
Herbal, pear. Silky and cloves on the finish.
Derick Rethans
Peachy and cereal. A little spicy.
Derick Rethans
Warm and caramel. Toasty. Medium long slightly sweetish finish.
Derick Rethans
Smells of a little citrus.
Derick Rethans
Smells woody. Red wine and little red dark fruits.
Derick Rethans
Smells a little bitter. Little sweet orange in flavour. Marmalade-y. Finish medium long.
Derick Rethans
Burned sugar. Little sherry sweet. Little burn on the palate. But smooth.
Derick Rethans
A little spicy.
Derick Rethans
A little sherry and sweet. Fresh and a little complex. Can't quite pin it down though.
Derick Rethans
Smooth, and definitive hints of red wine and sherry sweetness.
Derick Rethans
Smooth and definitive hints of
Derick Rethans
Nose of vanilla. Caramel and little toasted.
Derick Rethans
Smells musky. A little buttery.
Double charred Bourbon batter.
Derick Rethans
A little fruitier from the sherry. A little banana and hints of dark chocolate in the medium finish.
Derick Rethans
Watery. Thin, vanilla and sweet.
Derick Rethans
Orange and a little grassy. Honey and green apples. Finish is a little nutty and spicy. #empty
James Titcumb
Exquisite. Rich, balanced, bursting with flavour.
Ben Ramsey
Warm and smooth. I think the barrel wood imparted some beautiful flavor here, but it’s hard for me to describe.
James Titcumb
Little spiced rum on nose, palette: molasses, bitter & sweetness
James Titcumb
Derick Rethans
Sweet and a little woody. Hints of vanilla.
Ben Ramsey
A bit astringent. Might need a little water.
Sandy Smith
Sweet aroma, buttery, almost oily mouthfeel. Emerging spices and a slow burn. Like a super smooth rye.
Hmmm. I didn’t say it was from Barbados. It’s allegedly Japanese, distributed by a Hong Kong company. The distillery contact is in Japan, though.
Sandy Smith
Apr 17th, 2018 @ 05:38
Logs say you did say it was from Barbados :-) Will fix that for you.
Derick Rethans
Apr 18th, 2018 @ 06:49
Gracias! I must have missed something.
Sandy Smith
Apr 18th, 2018 @ 15:32
James Titcumb
James Titcumb
Derick Rethans
That's one big single. Easy, simple and a little sweet.
Derick Rethans
Simple, but nice enough and the hotel bar had it :-)
Jo Henrik Endrerud
Surprisingly good
Earned the Beginner badge
What does it taste of? I tried a Mackmyra about 5 years ago and it wasn't great at all.
Derick Rethans
Apr 14th, 2018 @ 07:56
I might have been in a bit too good of a mood and were surprised that a Swedish whiskey did not taste like crap. Thinking about it today it is a bit unfair to give it 4 stars considering all the good Scotch and Japanese who end up at 3. Anyway it was not very memorable, but it was just not bad, and that is very good for a Swedish whiskey :)
Jo Henrik Endrerud
Apr 14th, 2018 @ 21:24
Derick Rethans
Light and a little sweet. Finish has a little medicinal hint.
Mark Railton
On the nose: very slight spice, warm apple and earthy
Taste: honey, cinnamon and slightly woody
Finish: Relatively short finish with a bit of spice
Derick Rethans
Vanilla, butterscotch, and loads of liquorice. A little oily. Finish is long with fudge and apple. #whiskyofthemonth
James Titcumb
Zesty, tangy, sweet and creamy.
Derick Rethans
Very strong and definitely needs a little water. Raisins and caramel. (It's better than the 25yo too)
James Titcumb
Pepper. Apple crumble.
James Titcumb
A little herby and sweet.
Derick Rethans
Honey, vanilla and berries on the palate. Medium long finish that's light and has hints of orange and caramel
Derick Rethans
Lovely smokey whisky with strong tones of red wine. Long warm finish with hints of forest berries
James Titcumb
Derick Rethans
Dark sweet berries. Hints of vanilla and a medium long finish that's a little herbal, smokey with cinnamon.
Derick Rethans
Dark sweet berries. Hints of vanilla and a medium long finish that's a little herbal, smokey with cinnamon.
James Titcumb
Easy drinking, peaty but not overpowering.
James Titcumb
It's all relative; coming back to this, it's fairly bland. Still get the peanut flavour a little, but there's not much substance to it.
Ben Ramsey
Extremely smooth. Butterscotch. Does not taste very alcoholic.
Derick Rethans
Warm and sweet. Buttery on the palate. Quite strong in its cask strength form. A few drops of water makes it a little better. A long slightly sweet and vanilla finish. Perhaps Olorosso sherry hints.
James Titcumb
Maple syrup, a little bitter like burnt sugar
Ben Ramsey
Vanilla. Light-bodied. A bit harsh and somewhat bitter. A few drops of water mellows it out.
James Titcumb
Baked apple crumble. Quite pleasant and bright.
- Earned the Drinking Age badge (Level 3)
It's lovely isn't it!
Derick Rethans
Mar 20th, 2018 @ 22:41
Really is! :)
James Titcumb
Mar 20th, 2018 @ 22:42
Eli White
Light. Hint of peat. Smooth finish.
Eli White
Spicier than the IPA edition. Smooth. Spicy finish.
Which edition is this then? I've had the stout one.
Derick Rethans
Mar 20th, 2018 @ 22:42
Eli White
Warm. Sweet finish. Just a hint of the hops on the back end. And on your breath after.
Derick Rethans
Liquorice and pepper. Finish medium long and spicy with earthiness.
Derick Rethans
Butterscotch or fudge. Warm sweet vanilla. A medium long finish that is a bit woody.
James Titcumb
Really thick and creamy. Love this!
Sandy Smith
White wine nose, spicy finish
James Titcumb
Faint caramel on nose. Smooth. A little citrus. Easy drinker.
Derick Rethans
Fruits, acidic and white grapes. A little pepper. Finish of orange peel and citrus. #whiskyofthemonth
James Titcumb
Nose a little salty and burnt sugar. Woody and liquorice. Flavour develops nicely.
A little molasses comes through
James Titcumb
Mar 2nd, 2018 @ 22:59
Derick Rethans
Vanilla and liquorice. Longish finish of white chocolate fudge and a little spice.
Derick Rethans
Molasses sweet. Lovely full of vanilla and a wee bit spicy. Definitely sweet!
James Titcumb
Strong, but sweet and marzipan. Bitter dark chocolate.
Derick Rethans
Lovely sweet dark fruits. A little spicy, but it's better with a few drops of water.
Derick Rethans
Slightly sweet with honey and then smoky and spicy. #empty
Jordi Boggiano
James Titcumb
Quite smooth, a little vanilla
James Titcumb
Bright, sweet and pineapple definitely present, as the name suggests..
- Earned the Pirate's Tipple badge (Level 1)
James Titcumb
Honey and cinnamon, a little fruity.
Earned the American Drinking Age badge (Level 4)
James Titcumb
Nose is really syrup. A little salty and peppery.
Earned the Seasoned Alcoholic badge
Jordi Boggiano
James Titcumb
Ooh lovely. A little stronger, but still very creamy, touch of vanilla and a lot of rich boozy fruits.
Derick Rethans
Hint of berries. Strawberry? Peppery finish.
Derick Rethans
Fruity. Citrus zest and a little creamy. Finish is dry with white pepper and some pears. After 3 drops of water it is creamier and the pepper is stronger. Better without.
James Titcumb
Blast of liquorice
Derick Rethans
Warm and smokey, with dark red berries. Lovely sweet red wine tones. A bit harsh without a few drops of water. Chili spice and gingery finish, that lingers long.
James Titcumb
Fast becoming one of my favourite drams. Easy to drink, full of flavour.
James Titcumb
Such rich flavours here, takes a bit to get over the strength though. I much prefer it with a few drops of water. Thick, creamy, nutty, sweet.
James Titcumb
Fresh, bright and fruity but really quite smooth. Very drinkable, very nice.
Derick Rethans
Sweet plums and a little honey and white chocolate. Spicy finish with cinnamon and smoke. #whiskyofthemonth
James Titcumb
Really quite drinkable. Enjoying this one.
James Titcumb
James Titcumb
Sweet and toffee
James Titcumb
Salted caramel
James Titcumb
Citrus, freshly sliced apples and pears
Derick Rethans
Orange, and a little grassy. Honey and green apples. Definitely needs some drops of water. Chewy and spicy finish.
Earned the Address to a Haggis 2018 badge
Jordi Boggiano
- Earned the Address to a Haggis 2018 badge
- Earned the American Drinking Age badge (Level 1)
James Titcumb
- Earned the Address to a Haggis 2018 badge
James Titcumb
Very smooth, creamy, very drinkable. Sweet, slight cinnamon.
Derick Rethans
Peated for sure. Warm smokey finish after a little citrus freshness. Chewy.
Peated for sure :)
James Titcumb
Jan 6th, 2018 @ 23:29
Yes. Very sure.
Derick Rethans
Jan 6th, 2018 @ 23:31
James Titcumb
Vanilla on the nose. Fruity and quite vibrant, a little sweetness. A touch of rich Christmas cake in the finish.
Nice and creamy, a little salty like salted caramel.
James Titcumb
Jan 6th, 2018 @ 23:28
How was this "Yuck"? :-)
Derick Rethans
Jan 6th, 2018 @ 23:09
Derick Rethans
Definitely peated. Creamy and oomphy. Chewy and very smokey and woody finish.
James Titcumb
A little harsh without water. Water brings out the cinnamon nose mentioned in tasting notes. Thick, rich and creamy, nutty and woody. Lacking the dark fruit sweetness I expect from sherry cask, but other depths here. Very interesting flavourful dram!
A little *less harsh
James Titcumb
Dec 31st, 2017 @ 09:07
James Titcumb
A little marzipan on the nose this time. A drop of water brings out molasses more, and removes the sharpness
Derick Rethans
Nose: Sweet, mint. Taste: Ginger spiced, all spice, cumin, cloves and a little cinnamon. Sweet citrus and pink pepper. Finish: gets spicier over time. Has some dry notes. Long finish.
With a drop of water it's a little silkier and less of a flavour rollercoaster, so don't bother with the water!
Earned the Connoisseur badge
Derick Rethans
Starts of as a light caramelly vanillay flavour, but then a slightly burned, and nutty flavour. The finish is medium long and a little peppery.
I really enjoy this one, generally always have a bottle in the cupboard
Mark Railton
Jan 13th, 2018 @ 21:28
Derick Rethans
Rounded, crisp and citrus. Creamy. Longish finish that's a little sweet.
Derick Rethans
The bite of a whisky combined with the flavours of a gin. Lovely warm and with a good woody finish.
James Titcumb
Nose - golden syrup definitely there, sweet. Palette - balanced and very caramelly. Finish - medium. Think there's more flavours to be discovered though.
James Titcumb
Nose - vanilla, sweet and enticing. Palette - dark sugar, fruits, but also dry and balanced. Finish - warm winter night, and developing.
- Earned the American Drinking Age badge (Level 3)
Molasses, and bitter dark chocolate too, it's really lovely!
James Titcumb
Dec 25th, 2017 @ 21:53
Derick Rethans
Sweet and a few juniper hints. A little vanilla.
Mark Railton
Spiced apple on the nose, hints of lemon and honey in the mouth and has a relative long finish with warming clove
Derick Rethans
Day #24: Smooth and warming whiskey with hints of stout. #advent
James Titcumb
Cherry nose. Liquorice is strong, a little vanilla, and the liquorice lingers for a while.
Derick Rethans
Day #23: Fruity, a little orange, and woody. Finish is a little metallic. #advent
Derick Rethans
Day #22: Quite brutal on the peat. Vanilla, quite strong due to highish ABV. Very uncomplex. Smoke flavour lingers long on the finish. #advent
James Titcumb
Cinnamon and sweet nose. Very creamy, Christmassy spices on palette with nice toffee, butterscotch.
James Titcumb
Nice, dark fruits, thick on palette
Derick Rethans
Day #21: Quite peaty. A little caramel and quite smooth. Finish is shirt and woody. #advent
James Titcumb
Almonds, bit more depth here. Nice easy drinking.
James Titcumb
Slight marzipan on nose. Not strong or harsh, but also not much depth to the flavour. No finish.
Derick Rethans
Day #20: Honey, black olives and smoked paprika. Finish is a little caramel and peppery.
With a little water, it's a little sweeter, and cuts down on the harshness of the high ABV. #advent
James Titcumb
Big, deep, rich flavours. Fruity, oaky.
Earned the Grandpa's Whisky badge
Derick Rethans
Day #19: Smooth and loads of sugary vanilla. A little woody finish. #advent
Derick Rethans
Day #18: Sherry sweetness. A little nutty. It needs a few drops of water. With it, some more lovely flavours come out, including walnuts and some sweetness.
Derick Rethans
Day #17: Custard cream with grassy notes. A hint of lime. Finish is long with candied ginger. After a few drops of water, the cream comes out better and the lime is a little zesty. #advent
Derick Rethans
Day #16: First hint is big in red wine and smoke. With a few drops of water, it's a bit lighter, but still big notes of peat and red wine. #advent
James Titcumb
Colour has an subtle tinge of pink. Strawberries nose and palette, sweet fruity syrup. Lots of strawberry.
Jo Henrik Endrerud
Kind of prefer this one to the Yamazaki...
I do too. It's such a fresh and grassy dram. However, it doesn't beat the Yamazaki 18. Which is now difficult to find for a reaonable price :-/
Derick Rethans
Dec 16th, 2017 @ 22:19
The Yamazaki 18 is the biggest missing piece in my Japanese whisky collection.
Even in Tokyo the price was too much for that one :(
Jo Henrik Endrerud
Dec 16th, 2017 @ 22:28
Derick Rethans
Day #15: Smooth and woody finish. Cinnamon and port. Medium long finish. A few drops of water makes it a little bit less harsh. #advent
Jo Henrik Endrerud
Not the favourite in my Japanese collection. Has a lot of interesting flavours, but not so happy with the finish.
Derick Rethans
Day #14: Smooth and sweet. Creamy and buttery on the palate. Finish of pears with a little zing. #advent
Derick Rethans
Thick sugary rum. Flavours of orange peel.
Derick Rethans
Day #13: Warm and very big hits of peat. After a few drops of water the high alcohol level is gone bringing out the flavours better. #advent
Derick Rethans
Day #12: Chewy and meaty. Aniseed and spice. Finish is fruity and a hint of salt. With a few drops of water it's a bit creamier on the palate. #advent
Derick Rethans
Day #11: Dark and sweet. Soft fruits and a hint of peat. #advent
Derick Rethans
Day #10: Vanilla and coconut. Finish is short with a little citrus zest. #advent #empty
Derick Rethans
Day #9: Warm and rich and loads of sherry. With a few drops of water it's a little smoother and more enjoyable. Medium long finish. Definitely a sherry bomb. #advent
- Earned the American Drinking Age badge (Level 7)
James Titcumb
Loving sherry matured whisky at the moment, so this hits the spot. Sweet, honey. Very nice.
Jo Henrik Endrerud
Not really a favourite. Nothing bad, but not really my kind of whisky.
Jo Henrik Endrerud
Good clean whisky. I think it is a bit overrated, but still very nice. Maybe it lacks a bit of character, but hard to find something really to complaint about.
- Earned the Youngling badge
Derick Rethans
Lovely warm and spicy. Very herbal and hints of salt. One of my favourite drams this year. #advent
James Titcumb
Bright, fresh and woody nose. Dark chocolate, a little creamy. Very smooth.
Derick Rethans
A political whisky :-)
Light and mellow with a little woody bite.
#advent
Derick Rethans
Easy to sip. A little woody and vanilla. Short finish. Boring. #advent
Derick Rethans
Very easy and mellow. Watery and short and slightly woody finish. With tiny hints of vanilla. #advent #empty
Derick Rethans
A little watery and buttery on the palette. Nutmeg and a few spices, but not a lotof character. #advent
Derick Rethans
Red wine, smooth and rounded. Not sweet, but savory. With a few drops of water the red wine is more pronounced. Long warming finish. #advent #whiskyofthemonth
Jo Henrik Endrerud
Very smokey. Islay meet Japan :)
Derick Rethans
Very uninteresting but has a short finish of something akin to sherry. Bought for making cocktails with
Derick Rethans
As a blend, this is quite nice. Lovely sweet with some fruitiness. Finish is a little woody.
Derick Rethans
Sweet of the port. It needs a little water. With it, it's nice and warming with a little twang. A great start of this advent. #advent17
James Titcumb
Bitter cocoa on nose, a little nutty. Oak flavour, sweet. A nice dram.
Derick Rethans
After a year, the whisky is still full of warming sherry. And peaty. A drop of water is not really needed but it helps with cutting a little through the sharpness.
James Titcumb
Strawberry and other sweets, bit peppery, quite easy to drink!
Derick Rethans
Sweet sherry with earthy tones. With three drops of water it is a bit smoother with butterscotch flavours showing up. Long and warm finish.
Derick Rethans
Sweet and fruity. A little herbal too.
Derick Rethans
Red wine and sweet. A little peaty. With three drops of water the flavours are easier to pick out. Some dark red fruits and a little woody.
Derick Rethans
Sweetish Glenfiddich with a hoppy aftertaste. It's quite strange.
Jo Henrik Endrerud
Great smell, very good taste, but a bit rough finish
Derick Rethans
Thin and watery, and a little icing sugar sweet. Short finish. Use for cocktails and not for drinking! #empty
Derick Rethans
Buttery orange zest.
Derick Rethans
Smooth, sweet, and a little spicy.
Derick Rethans
Custard, juicy apples and pears. Creamy and buttery. With a drop of water a little of the harshness melts away bringing out the vanilla in the custard better.
Derick Rethans
Sweet and spicy. It's quite "green". Perhaps grassy. Medium long finish with some more spices.
Derick Rethans
Sweet and fruity raisins. Buttery and a hint of lemon. Medium long finish with caramel and dark fruits.
Jo Henrik Endrerud
Earned the Newbie badge
Derick Rethans
Quite sharp out of the bottle. Quite fruity and banana. After a little water, it's still quite peppery. A few hints of buttery vanilla show up too. Long finish which is a little sharp from undefined Bourbon, and a tiny hint of sherry.
Derick Rethans
Light and thin. A but buttery and a little spicy. Hints of apples and vanilla. Medium finish which is a little dry and woody.
Marek Matulka
- Earned the Youngling badge
Derick Rethans
Vanilla and coconut. Creamy and hints of peach. Minimal finish.
James Titcumb
Honey on the nose. Bit of ash on palette, chocolatey. Pretty complex and full of bright flavour. Cocoa bean finish.
Yuriy Rusko
- Earned the Newbie badge
Jordi Boggiano
Derick Rethans
Lovely sweet and vanilla on the tongue. Quite creamy. Finish quite long and woody with some pepper and smokyness. Sadly, this is now #empty
🐇⁉️
Jordi Boggiano
Oct 30th, 2017 @ 05:31
Yes :)
James Titcumb
Oct 30th, 2017 @ 06:36
Derick Rethans
A little watery on the palate. Nutmeg and hints of vanilla and a little sherry that likely also colours this dram lightly red. Long woody finish.
Highest Rated Whiskies
Most Earned Badges
Drinking Age (1)
3
Address to a Haggis 2017
3
Address to a Haggis 2018
3
American Drinking Age (1)
3
Tour de Scotland
2