Jordi Boggiano
Nose: Crushed pear, toffee apple and hints of cinnamon and vanilla. Peat smoke with hazelnuts, orange rind, ginger and coriander. Palate: Dark chocolate, roasted coffee beans, peat smoke, nutmeg, mint, citrus fruits and truffle. Finish: Sherry trifle, marzipan and pineapple
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